Salary by experience
View as table
| Experience | Salary (CHF) |
|---|---|
| 0-2 yrs | CHF 62'400 |
| 3-5 yrs | CHF 65'039 |
| 6-8 yrs | CHF 70'000 |
| 9-11 yrs | CHF 68'880 |
| 12-21 yrs | CHF 75'780 |
| 21+ yrs | CHF 81'250 |
You sell meat and sausage products to specialty shops and the catering industry

01 · Overview
You coordinate sales, manage key accounts in the catering sector, and sell meat and sausage products
As a Verkaufsberater/in Metzgerei/Charcuterie, you combine specialist knowledge with sales. You look after specialty shops, hotels, and restaurants, present fresh products, and ensure smooth deliveries. Your daily routine is varied and requires strong interpersonal skills and organisational talent. You actively shape customer relationships and contribute to your company's success.
02 · Salary
| Experience | Salary (CHF) |
|---|---|
| 0-2 yrs | CHF 62'400 |
| 3-5 yrs | CHF 65'039 |
| 6-8 yrs | CHF 70'000 |
| 9-11 yrs | CHF 68'880 |
| 12-21 yrs | CHF 75'780 |
| 21+ yrs | CHF 81'250 |
| Period | Salary (CHF) |
|---|---|
| 2014-2016 | CHF 66'000 |
| 2017-2019 | CHF 65'000 |
| 2020-2022 | CHF 67'400 |
| 2023-2025 | CHF 72'000 |
| Canton | Salary | Obs. |
|---|---|---|
| Schaffhausen | CHF 81'250 | 15 |
| Schwyz | CHF 71'500 | 21 |
| Geneva | CHF 71'400 | 53 |
| Zug | CHF 70'750 | 34 |
| Zurich | CHF 69'807 | 256 |
| Aargau | CHF 68'125 | 152 |
| Industry | Salary | Obs. |
|---|---|---|
| Education | CHF 79'050 | 6 |
| Banking / Financial institutions | CHF 77'590 | 8 |
| Agriculture / Forestry / Wood | CHF 75'750 | 6 |
| Tourism / Travel / Recreation | CHF 73'500 | 8 |
| Transport / Logistics | CHF 72'000 | 21 |
| Public administration / Associations | CHF 71'473 | 18 |
03 · Pathway
Swiss training pathway available in the full profile
Entry is through initial training in the meat trade or retail, combined with targeted sales further training.
Verkaufsberater/in Metzgerei/Charcuterie
A career change is possible after completing initial training in the meat trade or retail.
04 · Skills & fit
05 · Daily reality
You spend time on the phone coordinating the delivery of meat and sausage products to a local hotel. At the same time, you check stock levels in the system to ensure the requested products are available.
You work in the back office of your company and travel regularly for field visits. Your work covers specialty shops, hotels, restaurants, canteens, and other key accounts.
06 · Similar